My first ever attempt at a wedding cake...and it was a hit! The bottom cake was the butter brickle pecan, and the icing in between the layers was a roasted pecan cream cheese affair! Oh man this cake was good! The top layer was made of rice crispy square used to stabilize the water holders to keep the roses fresh. I hear the rice crispy squares were just as much of a hit than the cake! Congratulations Alexandra and Lance!
